About me

<ul> <li>Recently had the great opportunity to cook  for 25 Google+ employees at Google's  Headquarters in Mountain View, California.  Here is the link to the G+ post: <a href="http://goo.gl/HKom3I">http://goo.gl/HKom3I</a> </li> <li>Owner and Operator of Island Cuisine - A small catering business which primarily serves delectable Caribbean cuisine to hundreds of satisfied corporate and private clients. <br> </li> <li>More than 30 years of cooking experience as a practicing chef, home-cook, and food activist.<br> </li> <li>Recently completed two Coursera online cooking related courses from Stanford University -<a href="https://www.coursera.org/maestro/api/certificate/get_certificate?course_id=970788"> Child Nutrition and Cooking</a> and from The Hong Kong University of Science and Technology - <a href="https://www.coursera.org/maestro/api/certificate/get_certificate?course_id=970279">The Science of Gastronomy</a>.<br> </li> <li>I did my first live Google + instructional cooking Hangouts On Air(HOA) in February 2012 and have instructed, hosted and co-hosted over 150 videos since then, in which I and other home-cooks assist people, all over the world, on how to cook simple tasty meals.  <a href="https://www.youtube.com/watch?v=uJy_yR9W1Dk">Here is a link to one of my instructional cooking HOA videos.</a><br> </li> </ul>MORE
Trinidad and Tobago

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Sadly there’s nothing to look at or to buy :(